PLEASE CALL (713) 664-7571 TO RESERVE.
please be sure to book to ensure availability

Capodanno Menu 12/31/17
Dinner for Two

seafood platter of oysters | crab claws | gulf shrimps

marinade ahi tuna | “my mom” pickle giardiniera

duo of beef short rib and diver scallop | heirloom carrots | celery root
canti, prosecco, veneto 2014

$149.50 plus tax and gratuity

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